A full commercial HVAC replacement project can be a major investment, so if you’re scheduling one this spring, be sure to choose the units that can benefit your property the most. To make an informed decision, you need to consider factors such as size, model number and cooling capacity. You’ll also see several ratings on each unit, including SEER, which will tell you about its energy efficiency.
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Improving Airflow & Indoor Air Quality in an Office Space
Since most office buildings have large, fixed windows, the occupants have to rely on a good ventilation system to maintain comfort levels and avoid poor indoor air quality. But this can still be improved upon, and most of the things you can do are actually fairly straightforward. Here Dittmer Air Conditioning & Heating, a premier HVAC repair and maintenance expert in the area, shares ways to improve airflow and air quality in the workplace.
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How Often Should Your Commercial Air Filters Be Changed?
Taking care of your commercial HVAC system doesn’t always mean you need to do extensive cleaning, because oftentimes there are other components that need to be inspected and replaced. Your air filters, for example. In this post, we talk about how often your air filters must be changed to avoid costly HVAC repairs.
Commercial HVAC Sizing Tips
If you’re getting a commercial HVAC system for your business, we urge you to take its size into consideration. It’s worth noting that bigger isn’t always better, and choosing the right equipment is vital. After all, the size may determine your unit’s performance and efficiency. In this post, your indoor air quality testing technician delves into this in detail.
The Importance of HVAC Maintenance in Restaurants
Despite the many challenges restaurateurs have faced in the past year, one thing the pandemic has underscored is the importance of ensuring good indoor air quality and comfort. Many, in fact, have taken advantage of preventative HVAC maintenance agreements from local contractors to keep their systems in good working order. Here’s a closer look at why preventative maintenance is crucial in restaurants.
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